Savoring Budapest’s Delicious Delights: A Foodie’s Guide

Written: The Top Thing Staff | June 13, 2023

Budapest, Hungary’s vibrant capital, is known for its rich history, beautiful architecture, and vibrant culinary scene. Hungarian cuisine is a blend of flavors and influences that reflect its diverse cultural heritage. In this article, we will take a culinary journey through Budapest, highlighting the top dishes to savor and the best places to experience them. From hearty stews to decadent desserts, Budapest’s food scene is sure to impress any food enthusiast.

Top Things to Eat in Budapest:

  1. Goulash:
    Goulash, Hungary’s national dish, is a hearty stew made with beef, vegetables, and paprika seasoning. It is typically served with a side of potatoes or bread. Experience authentic Hungarian goulash at places like Bors GasztroBár or Kéhli Vendéglő, which offer a cozy atmosphere and locally-sourced ingredients.
  2. Chimney Cake:
    Chimney cake, also known as Kürtőskalács, is a sweet, hollow pastry rolled in cinnamon and sugar. It is cooked over hot coals and can be filled with ice cream, Nutella, or other sweets. Try chimney cake at Molnár’s Kürtőskalács or Retró Lángos Büfé, both of which serve freshly-made and delicious chimney cakes.
  3. Lángos:
    Another popular Hungarian snack is lángos, a deep-fried dough topped with sour cream and shredded cheese. It can also be served with garlic butter, sausage, or other toppings. Sample the best lángos in Budapest at Retro langos stand in the Great Market Hall or at Bors GasztroBár.
  4. Dobos Cake:
    Dobos Cake is a classic Hungarian dessert with layers of sponge cake, chocolate buttercream, and topped with caramel. It is an indulgent treat that can be enjoyed at Gerbaud Café, one of the oldest and most popular cafes in Budapest.
  5. Hungarian Wines:
    Hungary’s wine regions produce a variety of award-winning wines, including Tokaji, Egri Bikavér (Bull’s Blood), and Szekszárdi Bikavér. Sample these delicious wines at Faust Wine Cellar or Doblo Wine & Bar, which offer extensive wine lists and a cozy ambiance.

Frequently asked questions:

  1. What is the best time to visit Budapest for food lovers?
    The best time to visit Budapest for food lovers is from September to November when the city hosts various culinary festivals and events, including the Budapest Wine Festival, the Chocolate Festival, and the Street Food Festival. The cooler temperatures during these months also make it ideal for trying hot and hearty Hungarian dishes.
  2. Is Budapest’s food scene vegetarian-friendly?
    Yes, Budapest’s food scene is vegetarian-friendly, with many restaurants and cafes offering vegetarian and vegan options. Try the vegetarian platter at Kéhli Vendéglő or the vegan lángos at Retro langos stand for a delicious meat-free meal.
  3. Is it customary to tip in Budapest’s restaurants and cafes?
    Yes, it is customary to leave a 10-15% tip in Budapest’s restaurants and cafes for good service. However, be aware that some restaurants may include a service charge in the final bill, so it is best to check before leaving a tip.

Budapest’s culinary scene is a delicious reflection of its rich cultural heritage and diverse influences. From traditional stews to decadent desserts, Budapest offers a wide range of flavors and tastes for food enthusiasts to explore. Whether you are a meat-lover or a vegetarian, Budapest’s food scene caters to diverse perspectives and provides a truly immersive culinary experience.